Using traditional craftsmanship with innovative elements, sugar artisans will teach the skills of melting sugar, kneading, cutting and pulling sugar, from shallow to deep, allowing students to create unique candy art of Mount Fuji and cherry blossoms.
manufactures: Each student can make a candy art of Mount Fuji cherry blossoms, about 10cm in diameter, with a beautiful wooden base and transparent box packaging
Difficulty: entry level, suitable for zero experience
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