NODA HORO 野田琺瑯

野田琺瑯自昭和9年(1934年)由野田悅司創立, 至今已80多年,嚴謹的生產製作標準、優良品質、與溫潤簡潔的經典迷人設計廣為世人喜愛。

生產程序由焊接鋼板(鐵)形成基礎, 之後以人手
一個接一個塗上玻璃釉,並在高溫下烘烤。

至今為止它是日本唯一一家由始至終都在日本國內同一工廠一條龍製作的製造商。

所有產品都在日本櫪木縣栃木縣生產。

For over 70 years, Noda Horo's meticulous crafting standards and simple, stylish designs have made their enamel products a definitive feature in many food professionals' kitchens around Japan.

Enamelware is long-lasting, doesn't produce environmental toxins, and keeps food fresh and germ free - ideal for storage. Pans and casseroles also benefit from enamelware's excellent heat efficiency.

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